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A close-up of delicious no-bake Moose Farts dessert balls coated in shredded coconut, with one cut open to reveal a soft, chewy center filled with chocolate chips.

Moose Farts Recipe: A Fun, Quick & Sweet No-Bake Dessert

This Moose Farts recipe is a delicious, no-bake treat made with coconut, graham crackers, chocolate chips, and sweetened condensed milk. It’s quick to prepare, requires no oven, and is perfect for parties or a simple snack.
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Prep Time 10 minutes
Cook Time 30 minutes
Course Snack
Cuisine American
Servings 6 people
Calories 120 kcal

Equipment

  • Mixing Bowl
  • Spatula or Wooden Spoon
  • Measuring Cups & Spoons
  • Baking Sheet or Tray
  • Parchment paper
  • Spoon or Small Cookie Scoop

Ingredients
  

Ingredients List

  • 1½ cup shredded coconut (sweetened or unsweetened)
  • 1 cup graham cracker crumbs
  • ½ cup chocolate chips (semi-sweet or milk chocolate)
  • ½ cup sweetened condensed milk
  • 1 tsp vanilla extract
  • ¼ tsp salt

Optional Additions & Substitutions:

  • 2 tbsp peanut butter (for a nutty flavor)
  • ½ cup white chocolate chips (for a sweeter twist)
  • ¼ cup chopped walnuts or pecans (for extra crunch)
  • ¼ cup dried cranberries or raisins (for a fruity touch)

Instructions
 

  • Mixing the Dough:
    -In a large mixing bowl, combine shredded coconut, graham cracker crumbs, and chocolate chips.
    -Add sweetened condensed milk and vanilla extract, then stir until the mixture becomes thick and sticky.
    I-f the dough feels too soft, refrigerate for 10–15 minutes before rolling.
    Rolling and Coating the Balls:
    Scoop out about one tablespoon of the mixture and roll it into a small ball.
    Coat each ball by rolling it in extra shredded coconut, crushed graham crackers, or cocoa powder.
    Repeat until all the mixture is used up.
    Setting and Storing:
    Place the rolled balls on a parchment-lined tray.
    Refrigerate for at least 30 minutes to firm up.
    Store in an airtight container in the fridge for up to a week or freeze for up to 3 months.

Notes

  • Quick & Easy: A no-bake dessert ready in under 40 minutes.
  • Simple Ingredients: Uses coconut, graham crackers, chocolate chips, and sweetened condensed milk.
  • Step-by-Step Process: Mix, roll, coat, and chill—no baking required!
  • Serving Size: Makes 20–24 bite-sized treats, serving 6–8 people.
  • Storage Tips: Keeps fresh in the fridge for up to a week or can be frozen for 3 months.
  • Customizable: Add peanut butter, nuts, or dried fruit for extra flavor.
  • Perfect for Any Occasion: Great for parties, snacks, or holiday treats.
Enjoy this fun, sweet, and easy Moose Farts recipe!
Keyword Moose Farts recipe